Recipe by: Regina Zona
“Who doesn’t like Ambrosia Salad? I would add some walnuts to this recipe for a crunch.”
- 1 (11-ounce) can mandarin oranges, drained
- 1 (8-ounce) can crushed pineapple, drained
- 2 cups sweetened shredded coconut
- 2 cups miniature marshmallows
- 1 (8-ounce) tub COOL WHIP Whipped Topping
Using a rubber spatula, gently fold together all ingredients in a large serving bowl. Refrigerate until ready to serve.