Pot Roast

Pot Roast Recipe by: Regina Zona "This is Paula Deen's Recipe and it is truly magnificent!" Ingredients: 1 (3 to 4-pound) boneless chuck roast 1 teaspoon House Seasoning, recipe follows 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons vegetable oil 1 cup thinly...

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Easy Corned Beef and Cabbage

Easy Corned Beef and Cabbage Recipe by: Regina Zona "My crockpot wasn't big enough for this recipe but the corned beef sure was good!" Ingredients: 1 onion, cut into wedges 4 potatoes, peeled and quartered 1 pound carrots, cut into large chunks 3 cups water 3 cloves...

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Meatloaf Supreme

Meatloaf Supreme Recipe by: Martha Mathewson "This is Darlene's Recipe." Ingredients: 2 lbs. ground meat (beef chuck, turkey, pork, veal or any combination) 1 1/3 onion, medium dice 2 eggs 1 cup applesauce 3/4 cup milk 1 cup dried bread crumbs, unseasoned cracker...

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Calico Beans with Beef

Calico Beans with Beef Recipe by: Darlene James Ingredients: 2 lb. ground beef, lean 1 lb. bacon 2 cans lima or butter beans, undrained 1 large (or 2 small) cans pork & beans, undrained 1 large (or 2 small) cans kidney beans, undrained 1 large onion, chopped ½...

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Easy Meatloaf

Easy Meatloaf Recipe by: Regina Zona "Easy is right! And absolutely delicious!"" Ingredients: 1 1/2 pounds ground beef 1 egg 1 onion, chopped 1 cup milk 1 cup dried bread crumbs salt and pepper to taste 2 tablespoons brown sugar 2 tablespoons prepared mustard 1/3 cup...

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Bourbon Peppercorn Steak Sauce

Bourbon Peppercorn Steak Sauce Recipe by: Martha Mathewson "YUMMY!" Ingredients: 4 tbsp. butter 1 beef bouillon cub, crumbled 1 cup bourbon (substitute brandy, cognac, whiskey) 1 tbsp. Dijon mustard 2 tbsp. black peppercorns, pounded or ground in a spice grinder (all...

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Shish Hold the Kabob

Shish Hold-the-Kabob: Spiced Lamb Chops on Sauteed Peppers and Onions with Garlic and Mint Couscous Recipe by: Barb Zona "These are tremendous and Dick loves them." Ingredients: 8 rib lamb chops Coarse salt and coarse black pepper 1 teaspoon ground cumin, 1/3 palm...

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Beef Wellington

Beef Wellington Recipe by: Patricia Smith "Delicious! Reminded me of wonderful meals at the Park Lane in Buffalo." Ingredients: 1 beef tenderloin (2 to 2 1/2 pounds) Ground black pepper (optional) 1 egg 1 tbsp. water 1 tbsp. butter 2 cups finely chopped mushrooms 1...

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