Best Tuna Salad

Ingredients:

• 4 (5 ounce) cans tuna packed in water drained
• 1 cup mayonnaise (or less to taste)
• 1/3 cup finely chopped celery about 1 rib
• 2 tablespoons red onion minced, about 2 small slices
• 2 tablespoon sweet pickle relish or dill relish
• 1 tablespoon fresh lemon juice
• 1 clove garlic minced
• salt and freshly ground black pepper

Instructions:

1. In a medium bowl, combine tuna, mayonnaise, celery, onion, relish, lemon juice, and garlic. 
2. Season to taste with salt and pepper (I like 1/2 teaspoons salt and 1/4 teaspoon pepper). Serve immediately or cover and chill until serving.